FROST has been featured in the March 2010 issue of Sunset Magazine!
The "Northwest Editor's picks" section features some of the region's best. not-to-be-missed destinations.
Featured is FROST's Smokey Bacon Maple Bar. "The quarter-pound best seller is possibly the first doughnut popular enough to generate a reservation system", says writer Jess Thompson, "call ahead and ask a staffer to set a few aside; they sell out early".
Sunset Magazine is available at newsstands everywhere.
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