FROST Doughnuts announces alliance with Salt of the Earth Food Banks

FROST Doughnuts…doughnuts evolved TM announces alliance with

  Salt of the Earth Food Banks, Snohomish, WA

Mill Creek, WA September 22, 2009

    Daniel Sterling, Paul Goetz and Del Hernandez co-owners of FROST Doughnuts in Mill Creek Town Center, which opened on July 10^th of this year in the family friendly Mill Creek Town Center, has been enthusiastically embraced by lovers of doughnuts and sweet treats near and far, announced last week that they had formed a partnership with Salt of the Earth Food Banks that operate eight locations in Snohomish, WA.

 

     “Our thought is: everyone deserves a treat”, says Paul Goetz, FROST Doughnuts Managing Partner. Since we produce FROST doughnuts fresh daily and throughout the day, we are thrilled to be able to share our products with Salt of the Earth Food Bank clients.”         

 

    The FROST Doughnuts ownership team:       

 

Daniel Sterling – FROST Doughnuts Managing Partner, Creative/Brand Technology   
Del Hernandez – FROST Doughnuts Managing Partner, Culinary/Product Development  
Paul Goetz - FROST Doughnuts Managing Partner, Financial Analyst/Guest Experience Expert