“Frostology” enthusiastically embraced after owners employ social networking sites to create buzz, build excitement, and interface with customers
July 29, 2009 Mill Creek, WA – Open less than a month, FROST Doughnuts has struck a chord with patrons at Mill Creek Town Center and beyond. “When we firmed up our location, we created a Facebook page and a Twitter account: posing a simple question: What is Frostology?, explains Daniel Sterling, one of FROST Doughnut’s three co-founders. We went out into the neighborhood and continued to ask that question, getting the craziest answers! By the time we took the paper off the store windows, pre-opening, we had people streaming into the shop, telling us how much they anticipated the arrival of FROST: many of whom, still not 100% sure what our product would be!”
Once opened, Frostology disciples found doughnuts – not your father’s donuts, not the donuts that came in with the chain from the East Coast, not donuts trucked in from a contract bakery and not the doughuts that people thought they would find. Absolutely not! FROST’s customers, who all became even more avid Frostology disciples after that first bite of a FROST Doughnut, discovered the evolution of a donut – into a FROST Doughnut – "Proof that food can love you back!"
On one hand, FROST Doughnuts remain true to the classics (traditional raised, glazed, for example) – doughnuts you grew up with and love. Doughnuts evolved TM however, is innovation with new and exciting flavors that satisfy the most sophisticated and adventurous palate.
Some of our most evolved flavors:
Bourbon Caramel Pecan-Homemade caramel made with top-shelf reserve bourbon tops moist vanilla cake doughnut before it is rolled in fresh pecans
Southern Red Velvet-Luscious Red Velvet cake doughnut with our special recipe cream cheese frosting
Salted Caramel- Butter cake dhoughnut topped with decadent craramel and a hint of Fleur de Sel
Aztec Chocolate-Rich Mexican chocolate cake scented with cinnamon and a hint of cayenne.
Banana Split Fritter-The ultimate indulgence. A fresh fritter festooned with fresh Bananas, strawberries
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